Avo-Banana Experimental Cupcakes

Hello! Long time, no see. I'm back and I'm baking and let me tell you this for free, it's going to be a lumpy ride... because I can't be bothered to use a sieve. It's getting to the end of term which means I've been busy with deadlines, so posts have been limited. It also means…

I Made a Quiche (and it wasn’t the worst)

Welcome to Quiche-land, population: Quiche. I don't remember actually liking quiche but I got it in my head that I had to make a quiche. Turns out, I'm a fan! I found a recipe on the BBC Good Food website that was gluten-free and I was planning on using it for the base, but converting it into…

Taking Some Whisks – The Cinnamon Cookie Experiment

Hello, it's me. I was wondering if after all these years you'd like to eat {cookies}. I love cookies, like I can't stress enough how much I LOVE them. They are my go-to baked snack, and along with my best friend, we have perfected our own double chocolate cookie recipe. The bad news for me is that…

Trying My Best – Becky Excell’s Gluten Free Chinese Chicken Curry

Greetings loved ones (let's take a journey)! Today's dinner was supposed to be Becky Excell's Gluten Free Chinese Chicken Curry  but somewhere along the way I sort of stopped reading the recipe properly! I didn't have all of the ingredients in their correct forms either so some things I knew I was going to adapt, and others...…

What’s up with you?

Recent health problems mean I am now... gluten free, dairy free, low FODMAP, trying to still enjoy food. Find out MORE!